The National Institute of Diabetes and Digestive and Kidney Diseases defines overweight and obese as a person whose weight is higher than what is considered normal, adjusted for their height.1 That adjustment is figured by taking a person’s weight in kilograms and dividing it by the square of height in meters, which gives what is […]
Ultraprocessed foods increase risk of death by 62% Read More »
Bromides are a common endocrine disruptor. Because bromide is also a halide, it competes for the same receptors that are used in the thyroid gland (among other places) to capture iodine. This will inhibit thyroid hormone production resulting in a low thyroid state. Iodine is essential for your body, and is detected in every organ
Bromines: Avoid This if You Want to Keep Your Thyroid Healthy Read More »
How and what you eat has radically changed over the past few decades with the all-consuming rise of the supermarket. But what price are you paying for this homogenized, cheap and convenient food? This video investigates how supermarkets have affected the food on your plate, and reveals the telltale signs that the food you buy
How to Avoid Being Fooled at the Supermarket Read More »
Alcohol may seem like the perfect cold-weather beverage, because it creates a sensation of warmth. But it actually decreases core body temperature and increases your risk of hypothermia. In cold weather, blood flows away from your skin and into your organs, causing a sensation of coldness but increasing core body temperature. Alcohol reverses this process,
Does Drinking Really Make You Warmer? Read More »
Gary Null’s video “Supercharge Your Immune System” is based on 25 years of clinical nutrition research and working with thousands of individuals who suffer from immune disease. In this comprehensive, must-see video, you’ll learn the real causes of cancer, arthritis, multiple sclerosis, allergies and many other forms of immune dysfunction. Pacific Health Sciences LLC is a Private
How to Supercharge Your Immune System Read More »